The Winery

Discover the


Brut, Semillon, Chardonnay, Rose, Late Harvest, Shiraz and Cabernet Sauvignon.

Longleat is located in the picturesque river bank town of Murchison-just 20 minutes North from Nagambie and 30 minutes South from Shepparton. Established in 1975, the picturesque Longleat vineyard is planted on the West bank of the Goulburn River. The 8 ha vineyard derives its name from its proximity to the river and the historic Day’s flour mill (leat; water channel that feeds a mill). Varieties grown and produced at Longleat include Semillon, Chardonnay, Sauvignon Blanc, Shiraz, Cabernet Sauvignon and Petit Verdot. Longleat also produces a Rosé, an Australian Sparkling and a Late Harvest.

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Cellar Door

Discover the

Cellar Door

The boutique cellar door tasting room is open Saturday and Sunday,

Cellar Door


The boutique cellar door tasting room is open Saturday and Sunday, most visitors are treated to a tasting with the winemakers, Guido and Sandra.

Longleat has a casual café specialising in cheese and antipasto plates. They showcase seasonal local produce that can be enjoyed with a glass of Longleat wine on the deck overlooking the vineyard and river red gums. There is always a cake of the day to enjoy with a great coffee.

Come and relax with us under the vine covered pergola – and enjoy.

Contact Us

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Winter Cellardoor hours
Closed Sat 30 June, 7 & 14 July

Open Sun 1, 8, 15 July

Open Sat and Sun 10-5 from Sat 21st July

Winter trading hours
Open Sat + Sun 11am – 2pm
Sun 16th June to Sun 7th July

Bookings required for meals
Antipasto and cheese platters available from $20/person

Lunch Bookings essential: 0421 602 520