The Winery

Discover the

WInery

Brut, Semillon, Chardonnay, Rose, Late Harvest, Shiraz and Cabernet Sauvignon.

Longleat is located in the picturesque river bank town of Murchison-just 20 minutes North from Nagambie and 30 minutes South from Shepparton. Established in 1975, the picturesque Longleat vineyard is planted on the West bank of the Goulburn River. The 8 ha vineyard derives its name from its proximity to the river and the historic Day’s flour mill (leat; water channel that feeds a mill). Varieties grown and produced at Longleat include Semillon, Chardonnay, Sauvignon Blanc, Shiraz, Cabernet Sauvignon and Petit Verdot. Longleat also produces a Rosé, an Australian Sparkling and a Late Harvest.


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Cellar Door

Discover the

Cellar Door

The boutique cellar door tasting room is open Saturday and Sunday,

Cellar Door

Tastings

The boutique cellar door tasting room is open Saturday and Sunday, most visitors are treated to a tasting with the winemakers, Guido and Sandra.

Longleat has a casual café specialising in cheese and antipasto plates. They showcase seasonal local produce that can be enjoyed with a glass of Longleat wine on the deck overlooking the vineyard and river red gums. There is always a cake of the day to enjoy with a great coffee.

Come and relax with us under the vine covered pergola – and enjoy.

Contact Us

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Spring Menu – Antipasto and Cheese Board with Crusty Bread

Open Sat & Sun 10 – 5 Bookings required for meals
Antipasto and cheese platters available from $20/person

Lunch Bookings essential: 0421 602 520